Catering Manager - 403-618-4385
Angela is a corner stone at the UofC. A graduate of the University she has committed herself to food service operations. She provides a history of 6 years achieving success in the daily operations of catering services. Her responsibilities of coordinating staff from kitchen to servers is just a smile away! Highly recognized, she takes pride in all the people involved to deliver great food services. Any Questions, ask Angela!
Benny's past experience encompasses hotels, franchise restaurants, and college catering facilities. He has the passion and intuitive skills to look after any type of banquet service. With a dedicated interest in the evolving food industry, one thing that makes him stand apart, is his consistent dedication to exceeding customer expectations. Benny looks forward to offering a healthy and successful campus life for the students and faculty at the U of C.